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Our competitive edge is the planting of coconuts supported by the greatest levels of quality and production. We have high yielding country based varieties and hybrids. In addition, we have a wide range of hybrid seedlings. Every part of the tree is useful for some purpose or the other.
Turmeric comes from the dried root of the Curcuma longa plant. We have a country based variety of high yielding raw turmeric plantations.Turmeric has been used for thousands of years throughout Asia and is an important component of Ayurvedic treatment.
Nutmeg is a popular spice made from the seeds. Nutmeg contains an impressive array of powerful compounds that may help prevent disease and promote your overall health. It is egg-shaped and around 20 mm to 30 mm (1 inch) long and 15 mm to 18 mm broad, weighing between 5 g and 10 g dry.
We have a unique country based variety of mangoes and hybrid varieties that includes Alphonso (also known as the King of mangoes), Mangifera (Muvadan), Neelam, Malgoa, Banganapalle mangoes (also known as Benishan) and other traditional varieties.
Mustard spent is a byproduct after extraction of mustard & mustard de-oiled meal. Mustard is one of the most widely grown oilseed crops in India. Mustard farming is becoming more popular due to simple management techniques and competitive market prices.
Guava Fruit is one of the most common fruits in India. Guavas are incredibly delicious and packed with nutrients. This tropical fruit is low in calories, loaded with fibre, and an excellent addition to health. We have a hybrid variety of pink Guavas.
We rear buffalo, goats, cows, catfish, and other livestock. We have unique breeds of cows like Vechoor, and our own Kerala breed. And in Goat varieties we have Malabari, Kerala breeds and country based breeds.
Jackfruit is a gluten-free fruit. Ayur Jackfruit is a unique variety we have on our plantation. The jackfruit tree thrives in rich, well-drained sandy loam soil with a pH of 6.0 to 7.5. This particular type gives fruit throughout the year.
We use the best rice varieties and provide high-quality fertilisers and care. Rice paddy undergoes post-harvest procedures such as drying, storage, and milling after harvesting to guarantee high eating quality and marketability.